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30-Minute Strawberry Spinach Salad

Prep Time 15 minutes
Total Time 15 minutes
Servings 4 people
Calories 250
A quick and refreshing strawberry spinach salad perfect for a light lunch or side dish. This salad combines fresh spinach, sweet strawberries, blueberries, pecans, and feta cheese, drizzled with balsamic glaze.

Ingredients

Salad Ingredients

  • 6 cups fresh baby spinach (rinsed and spun dry)
  • 1 pint strawberries (hulled and thinly sliced)
  • 1/2 cup blueberries (rinsed)
  • 1/2 cup pecans (toasted and chopped)
  • 3/4 cup feta cheese (crumbled)
  • 2 tablespoons balsamic glaze (to taste)

Instructions 

  • Place spinach in a large salad bowl.
  • Layer sliced strawberries evenly over the greens.
  • Scatter blueberries over the salad.
  • Sprinkle pecans across the top.
  • Crumble feta cheese generously over the salad.
  • Drizzle balsamic glaze evenly across the bowl.
  • Toss gently just before serving.

Notes

Add grilled chicken or shrimp for a heartier meal.
Calories: 250kcal
Cost: $12
Course: Salad
Cuisine: American
Keyword: Spinach

Nutrition

Calories: 250kcal | Carbohydrates: 25g | Protein: 10g | Fat: 15g | Sodium: 200mg