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Air Fryer Muffins – Quick & Fluffy Recipe for Busy Mornings

Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 6 muffins
Calories 180
Start your day with these quick and fluffy muffins made effortlessly in the air fryer, perfect for busy mornings.

Ingredients

Dry ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1.5 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Wet ingredients

  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract

Optional mix-ins

  • 1/2 cup chocolate chips or berries (optional)

Instructions 

  • Preheat air fryer to 320°F (160°C).
  • Mix dry ingredients in a bowl.
  • Whisk wet ingredients in another bowl.
  • Combine wet and dry, fold in optional mix-ins.
  • Fill muffin cups 2/3 full, place in air fryer, and cook 10-12 mins.
  • Cool briefly before serving.

Notes

Use paper liners for easy removal.
Calories: 180kcal
Cost: $5
Course: Breakfast
Cuisine: American
Keyword: Muffins

Nutrition

Calories: 180kcal | Carbohydrates: 30g | Protein: 4g | Fat: 7g | Sodium: 150mg