Avocado Chicken Salad Recipe
This Avocado Chicken Salad is a healthy and delicious meal option, perfect for lunch or a light dinner.
Equipment
- mixing bowl
- knife
- cutting board
- spoon
Ingredients
- 2 cup cooked chicken breast, shredded
- 1 ripe avocado, mashed
- 1/4 cup plain Greek yogurt
- 1 tbsp lemon juice
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro (optional)
- Whole grain or lettuce wraps (for serving)
Instructions
- In a large mixing bowl, combine the shredded chicken and mashed avocado.
- Add the Greek yogurt, lemon juice, garlic powder, onion powder, salt, and black pepper to the bowl, and mix until well combined.
- Fold in the diced celery, diced red onion, and chopped cilantro, if using.
- Taste and adjust seasoning if necessary.
- Serve the avocado chicken salad in whole grain wraps or lettuce leaves.
Notes
You can add other vegetables or spices according to your preference.
Nutrition
Calories: 350kcal | Carbohydrates: 10g | Protein: 30g | Fat: 20g | Sodium: 300mg