Go Back
–+ servings
Close-up of a baked sweet potato with a golden-brown skin, showcasing its fluffy interior.
Print Pin

Baked Sweet Potatoes

Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 4 pieces
Calories 180
Enjoy perfectly baked sweet potatoes with a simple seasoning of olive oil, salt, and pepper. A healthy and delicious side dish or snack.

Ingredients

Sweet Potatoes

  • 4 medium sweet potatoes
  • 2 tablespoons olive oil
  • to taste salt salt
  • to taste pepper pepper

Instructions 

  • Preheat oven to 400°F (200°C).
  • Wash, dry, and prick sweet potatoes with a fork.
  • Rub with olive oil, sprinkle with salt and pepper.
  • Place on a baking sheet and bake for 45-60 minutes until tender.
  • Let cool slightly before serving.

Notes

Pricking the sweet potatoes helps steam escape during baking.
Calories: 180kcal
Cost: $10
Course: Side Dish
Cuisine: American
Keyword: Sweet Potatoes

Nutrition

Calories: 180kcal | Carbohydrates: 41g | Protein: 2g | Sodium: 50mg