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Close-up view of a Chicken Zucchini Bake served in a dish, showcasing melted cheese and juicy chicken.
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Chicken Zucchini Bake

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 350
A delicious and healthy baked dish combining tender chicken and fresh zucchini for a satisfying meal.

Ingredients

Protein

  • 1 pound chicken breasts (boneless, skinless)

Vegetables

  • 2 medium zucchini (sliced)

Dairy

  • 1/2 cup shredded cheese (optional, for topping)

Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • to taste salt and pepper

Instructions 

  • Preheat oven to 375°F (190°C).
  • Season chicken with garlic powder, paprika, salt, and pepper.
  • Place chicken in a baking dish and top with sliced zucchini.
  • Sprinkle shredded cheese over the top.
  • Bake for 30 minutes until chicken is cooked through and cheese is melted.

Notes

You can add herbs like thyme or basil for extra flavor.
Calories: 350kcal
Cost: $12
Course: Main Course
Cuisine: American
Keyword: chicken, zucchini

Nutrition

Calories: 350kcal | Carbohydrates: 10g | Protein: 45g | Fat: 15g | Sodium: 600mg