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Creamy Lemon Chicken Orzo

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6 servings
Calories 450
This Creamy Lemon Chicken Orzo is a comforting and flavorful dish, perfect for a weeknight meal. It combines tender chicken, orzo pasta, and a creamy lemon sauce for a delightful culinary experience.

Ingredients

Ingredients

  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1/2 medium onion (chopped)
  • 3 cloves garlic (minced)
  • 1/4 teaspoon Italian seasoning
  • 1 cup uncooked orzo pasta
  • 2 cups chicken broth
  • 2 tablespoons lemon juice
  • 1 cup heavy/whipping cream
  • 2 cups shredded chicken (cooked or rotisserie)
  • 1/2 cup parmesan cheese (freshly grated)
  • 2 cups fresh baby spinach (packed)
  • Salt (to taste)
  • Pepper (to taste)
  • Fresh parsley (chopped, for garnish)
  • Fresh lemon (for garnish)
  • Chili flakes (optional, for garnish)

Notes

For a richer flavor, use homemade chicken broth. Adjust lemon juice to taste.
Calories: 450kcal
Cost: $18
Course: Main Course
Cuisine: Italian
Keyword: chicken

Nutrition

Calories: 450kcal | Carbohydrates: 40g | Protein: 35g | Fat: 20g | Sodium: 600mg