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Close-up of crispy sweet potato fries on a dark plate, illuminated by soft, natural light.
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Crispy Oven Baked Sweet Potato Fries

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 150
Enjoy crispy, flavorful sweet potato fries baked to perfection in the oven for a healthier snack or side dish.

Ingredients

Sweet Potatoes

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon cornstarch
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions 

  • Preheat oven to 425°F (220°C). Peel and cut sweet potatoes into 1/4 inch fries.
  • Toss fries with olive oil, cornstarch, paprika, garlic powder, salt, and pepper.
  • Spread fries on a parchment-lined baking sheet in a single layer.
  • Bake for 25-30 minutes, flipping halfway, until crispy and golden.
  • Let cool briefly before serving.

Notes

For extra crispiness, flip the fries halfway through baking.
Calories: 150kcal
Cost: $10
Course: Side Dish
Cuisine: American
Keyword: sweet potato

Nutrition

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 4g | Sodium: 150mg