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Dairy Free Green Goddess Dressing

Prep Time 5 minutes
Total Time 5 minutes
Servings 16 servings
Calories 30
A creamy and flavorful dairy-free Green Goddess Dressing made with silken tofu. Perfect as a dip or dressing for salads and vegetables.

Ingredients

Ingredients

  • 16 ounce organic silken tofu
  • 0.25 cup fresh parsley
  • 1 tbsp lime juice
  • 2 tsp salt
  • 1 tbsp mustard
  • jalapeno (to taste (use 1/4 of a jalapeno for a small amount of spice up to the entire jalapeno, option to remove seeds to decrease the jalapeno flavor/heat as well, start with 1/4 and add more to your liking))
  • 1 tbsp apple cider vinegar
  • 0.25 cup water

Instructions 

  • Blend all ingredients until combined. Add 2 tbsp water as needed for sour cream consistency.
  • Transfer to a jar and use as a dip or dressing.
  • Store leftovers in a covered jar for up to one week.

Notes

Adjust the amount of jalapeno to control the spice level. For a smoother dressing, ensure the silken tofu is well-drained.
Calories: 30kcal
Cost: $8
Course: Dip, Dressing, Sauce
Cuisine: American
Keyword: Jalapeno, Parsley, Tofu

Nutrition

Calories: 30kcal | Carbohydrates: 2g | Protein: 3g | Fat: 1g | Sodium: 200mg