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Close-up of a creamy green bean casserole topped with crispy fried onions.
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Drool-Worthy Classic Campbells Green Bean Casserole Perfection

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6 servings
Calories 250
A delicious and easy green bean casserole perfect for holiday gatherings or weeknight dinners.

Ingredients

Green Beans

  • 2 cans green beans, drained
  • 1 can campbell's cream of mushroom soup
  • 3/4 cup milk
  • 1/2 teaspoon soy sauce
  • 1/4 teaspoon black pepper
  • 1 1/3 cups french's crispy fried onions

Instructions 

  • Preheat oven to 350°F (175°C).
  • Mix green beans, mushroom soup, milk, soy sauce, and pepper.
  • Pour into a greased 1.5-quart casserole dish and bake for 25 minutes.
  • Stir in 2/3 cup fried onions, top with remaining onions, and bake 5-10 minutes.
  • Let cool briefly before serving. Enjoy!

Notes

For extra crunch, add more fried onions on top before baking.
Calories: 250kcal
Cost: $15
Course: Side Dish
Cuisine: American
Keyword: Green Beans

Nutrition

Calories: 250kcal | Carbohydrates: 35g | Protein: 6g | Fat: 10g | Sodium: 600mg