Go Back
–+ servings
Print Pin

Easy Carrot Cake Oatmeal Cookies Recipe | Amy's Healthy Baking

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 12 cookies
Calories 120
These wholesome carrot cake oatmeal cookies are quick to make and perfect for a healthy snack or dessert.

Ingredients

Dry ingredients

  • 1 cup old-fashioned oats
  • 1 cup whole wheat flour
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp salt

Sweeteners

  • 1/2 cup coconut sugar (or brown sugar)
  • 1/4 cup unsweetened applesauce
  • 1/4 cup honey or maple syrup

Wet ingredients

  • 1 large egg
  • 1 tsp vanilla extract

Main ingredients

  • 1 cup grated carrots
  • 1/2 cup raisins or chopped walnuts (optional)

Instructions 

  • Preheat oven to 350°F (180°C) and line a baking sheet.
  • Mix dry ingredients in a large bowl.
  • Whisk wet ingredients in a separate bowl.
  • Combine wet and dry, then fold in carrots and optional nuts.
  • Drop spoonfuls onto baking sheet and bake 10-12 minutes.
  • Cool cookies before serving.

Notes

For best results, use fresh grated carrots and measure ingredients accurately.
Calories: 120kcal
Cost: $15
Course: Dessert
Cuisine: Healthy
Keyword: Carrot, Cookies, Oatmeal

Nutrition

Calories: 120kcal | Carbohydrates: 20g | Protein: 3g | Fat: 4g | Sodium: 80mg