Go Back
–+ servings
Print Pin

Fluffy, Quick & Easy Air Fryer Muffins Ready in No Time

Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 6 muffins
Calories 180
Enjoy soft, fluffy muffins made effortlessly in your air fryer, perfect for a quick snack or breakfast.

Ingredients

Dry ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Wet ingredients

  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract

Optional add-ins

  • 1/2 cup chocolate chips or berries (optional)

Instructions 

  • Preheat air fryer to 320°F (160°C).
  • Mix dry ingredients in a bowl.
  • Whisk wet ingredients in another bowl.
  • Combine wet and dry, fold in optional add-ins.
  • Fill muffin liners in the air fryer basket and cook for 10-12 minutes.
  • Cool briefly before serving.

Notes

Use silicone cups for easy removal and cleaning.
Calories: 180kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Muffins

Nutrition

Calories: 180kcal | Carbohydrates: 30g | Protein: 4g | Fat: 7g | Sodium: 150mg