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Garlic Parmesan Crockpot Chicken and Potatoes

Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 4 servings
Calories 450
A flavorful and easy crockpot dish featuring tender chicken breasts, crispy potatoes, and a savory garlic Parmesan sauce.

Ingredients

Protein

  • 4 pieces boneless, skinless chicken breasts

Vegetables

  • 1 pound baby potatoes, halved

Aromatics & Seasonings

  • 4 cloves garlic, minced
  • 1 cup grated parmesan cheese
  • 1 teaspoon italian seasoning
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 cup chicken broth
  • 2 tablespoons olive oil

Garnish

  • fresh parsley, chopped (for garnish)

Instructions 

  • Mix garlic, Parmesan, Italian seasoning, salt, and pepper.
  • Place potatoes in crockpot, then add chicken on top.
  • Drizzle with olive oil and chicken broth, then sprinkle garlic Parmesan mixture over chicken.
  • Cover and cook on low for 6-7 hours or high for 3-4 hours.
  • Garnish with chopped parsley before serving.

Notes

Ensure chicken is cooked through and potatoes are tender before serving.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, garlic, Potatoes

Nutrition

Calories: 450kcal | Carbohydrates: 35g | Protein: 50g | Fat: 15g | Sodium: 900mg