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Green Goddess Salad

Prep Time 20 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
A vibrant and refreshing salad packed with fresh greens and a creamy, flavorful dressing. Perfect as a light lunch or a side dish.

Ingredients

Salad

  • 1 small head green cabbage
  • 3-4 baby cucumbers (or 1 large cucumber)
  • 1/4 cup chives
  • 1 bunch scallions, light green & white parts

Dressing

  • 1 cup basil leaves
  • 1 cup fresh spinach
  • 2 cloves garlic
  • 1 small shallot
  • 2 lemons, juiced
  • 1/4 cup olive oil
  • 1/4 cup raw, unsalted cashews
  • 1/3 cup nutritional yeast
  • 1 teaspoon salt
  • 2 tablespoons rice vinegar
  • 3-4 chives (optional)
  • 1 bunch scallions, dark green tips

Instructions 

  • Finely chop cabbage, cucumbers, chives, and scallions (light green & white parts). Add to a bowl.
  • Blend dressing ingredients until smooth. Use scallion parts not in the salad.
  • Pour dressing over salad, mix well, and serve immediately.

Notes

Adjust the amount of lemon juice and salt to your taste. For a creamier dressing, add more cashews.
Calories: 350kcal
Cost: $12
Course: Salad
Cuisine: American
Keyword: cabbage

Nutrition

Calories: 350kcal | Carbohydrates: 25g | Protein: 10g | Fat: 25g | Sodium: 400mg