Ground Turkey Rice Bowls with Bang Bang Sauce
Enjoy a flavorful and healthy rice bowl featuring seasoned ground turkey topped with a spicy, creamy bang bang sauce and fresh vegetables.
Ingredients
protein
- 1 lb ground turkey
- 1 Tbsp sesame oil ((or favorite cooking oil))
- 2-3 cloves garlic (minced)
- 2 tsp grated ginger
- ½ tsp smoked paprika
- ½ tsp onion powder
- 3 Tbsp soy sauce (low sodium)
- 1-2 Tbsp sriracha
- 2-3 T chicken broth
- 2 tsp honey
- ½ tsp black pepper
- ½ tsp sea salt ((more or less to taste))
- 2 tsp corn starch
- ½ c mayonnaise
- 3 Tbsp sweet chili sauce
- ½-1 Tbsp sriracha (more to kick up the spice)
- 1 tsp rice vinegar
- 2 tsp honey
additional
- rice, shredded carrots, sliced cucumbers, shelled edamame, pickled onions, avocado, shredded cabbage, sliced green onion, sesame seeds and more!
Instructions
- Whisk all bang bang sauce ingredients in a bowl; chill until ready.
- Cook ground turkey in sesame oil until browned; add remaining ingredients (except cornstarch) and simmer 2-3 minutes.
- Stir in cornstarch to thicken; optionally mix in some bang bang sauce before serving.
- Assemble bowls with rice, veggies, turkey, and drizzle with bang bang sauce; garnish with green onion and sesame seeds.
Notes
Adjust spice levels by adding more or less sriracha to taste.
Nutrition
Calories: 550kcal | Carbohydrates: 60g | Protein: 40g | Fat: 20g | Sodium: 1500mg