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Healthy Slow Cooker Butter Chicken

Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings 4 servings
Calories 450
A flavorful and healthy butter chicken cooked slowly to tender perfection, perfect for a comforting meal.

Ingredients

Protein

  • 1.5 lbs boneless, skinless chicken thighs

Liquid

  • 1 can (15 oz) coconut milk
  • 1 cup diced tomatoes (canned or fresh)

Vegetables

  • 1 onion finely chopped onion
  • 4 cloves garlic, minced
  • 1 inch ginger, grated

Dairy & Fats

  • 2 tablespoons butter or ghee

Spices

  • 2 tablespoons garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • to taste salt and pepper salt and pepper

Garnish

  • for garnish fresh cilantro

Instructions 

  • Combine chopped onion, garlic, and ginger in slow cooker.
  • Add chicken thighs on top.
  • Whisk coconut milk, tomatoes, spices, salt, and pepper; pour over chicken.
  • Add butter on top, cover, and cook on low 6-7 hours.
  • Shred chicken, mix with sauce, garnish with cilantro, and serve.

Notes

Serve with brown rice or quinoa for a complete meal.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Indian
Keyword: Butter Chicken

Nutrition

Calories: 450kcal | Carbohydrates: 20g | Protein: 40g | Fat: 20g | Sodium: 600mg