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Close-up of glazed hot honey sweet potatoes with fresh parsley garnish.
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Hot Honey Sweet Potatoes

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 180
A deliciously sweet and spicy side dish featuring roasted sweet potatoes drizzled with hot honey and garnished with fresh parsley.

Ingredients

Sweet Potatoes

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/4 cup hot honey
  • fresh parsley for garnish

Instructions 

  • Preheat oven to 425°F (220°C).
  • Peel and cube sweet potatoes.
  • Toss sweet potatoes with olive oil, salt, pepper, and paprika. Spread on a baking sheet.
  • Roast for 25-30 minutes, flipping halfway.
  • Drizzle hot honey over roasted sweet potatoes and toss.
  • Garnish with fresh parsley before serving.

Notes

For extra flavor, sprinkle with additional herbs or spices.
Calories: 180kcal
Cost: $15
Course: Side Dish
Cuisine: American
Keyword: Sweet Potatoes

Nutrition

Calories: 180kcal | Carbohydrates: 40g | Protein: 3g | Fat: 4g | Sodium: 300mg