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Korean Ground Beef Bowl
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
550
A quick and flavorful Korean-inspired ground beef bowl perfect for a satisfying meal.
Ingredients
Meat
1
lb
ground beef
2
tablespoons
soy sauce
1
tablespoon
brown sugar
2
cloves
garlic, minced
1
teaspoon
ginger, minced
1
tablespoon
sesame oil
1
green onion
chopped green onion
1
cup
cooked rice
1/2
cup
shredded carrots
1/2
cup
steamed broccoli
for garnish
sesame seeds
Instructions
Heat sesame oil in a skillet over medium heat.
Add ground beef and cook until browned, then stir in garlic and ginger.
Mix in soy sauce and brown sugar, cook until sauce thickens.
Serve beef over rice, topped with carrots, broccoli, green onions, and sesame seeds.
Notes
Adjust vegetables and seasonings to taste for best results.
Calories:
550
kcal
Cost:
$12
Course:
Main Course
Cuisine:
Korean
Keyword:
ground beef
Nutrition
Calories:
550
kcal
|
Carbohydrates:
70
g
|
Protein:
30
g
|
Fat:
20
g
|
Sodium:
900
mg