Go Back
–+ servings
Print Pin

Lemon Broccoli Pasta Salad: A Bright and Healthy Delight

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
This Lemon Broccoli Pasta Salad is a refreshing and nutritious dish, perfect for a light lunch or side. The bright lemon flavor complements the broccoli and feta beautifully.

Ingredients

Pasta Salad

  • 2 cups Gluten-free pasta
  • 2 cups Broccoli florets (Blanched)
  • 1 cup Feta cheese (Crumble for creaminess)
  • 1 tablespoon Lemon juice (Freshly squeezed)
  • 3 tablespoons Olive oil
  • 2 tablespoons Fresh dill (Chopped)
  • to taste Salt
  • to taste Pepper

Notes

For an extra burst of flavor, try adding some toasted pine nuts or sun-dried tomatoes.
Calories: 350kcal
Cost: $12
Course: Salad, Side Dish
Cuisine: Italian
Keyword: Broccoli

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Sodium: 250mg