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Lemon Chicken Recipe (with Lemon Butter Sauce) - NatashasKitchen.com

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A flavorful lemon chicken dish with a rich lemon butter sauce, perfect for a quick and elegant meal.

Ingredients

Chicken

  • 4 pieces boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1/2 cup chicken broth
  • 1/4 cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1/4 cup unsalted butter
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped (for garnish)

Instructions 

  • Season chicken with salt and pepper.
  • Cook chicken in heated olive oil until golden, 5-7 minutes per side. Remove and set aside.
  • Sauté garlic in the same skillet for 30 seconds.
  • Add broth, lemon juice, and zest; simmer 3-4 minutes. Stir in butter until smooth.
  • Return chicken to skillet, spoon sauce over, and garnish with parsley.

Notes

Serve with rice or vegetables for a complete meal.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, lemon

Nutrition

Calories: 350kcal | Carbohydrates: 12g | Protein: 40g | Fat: 18g | Sodium: 400mg