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Light and Healthy Cheesecake Fluff

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 250
A light, creamy dessert perfect for a healthy treat, topped with fresh berries.

Ingredients

Dairy

  • 1 cup low-fat cream cheese, softened
  • 1 cup greek yogurt
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping (light or sugar-free)
  • fresh berries for garnish fresh berries (for topping)

Instructions 

  • Beat the softened cream cheese until smooth.
  • Add Greek yogurt, honey, and vanilla; mix until creamy.
  • Gently fold in whipped topping.
  • Spoon into serving bowls and refrigerate for 30 minutes.
  • Serve topped with fresh berries.

Notes

This recipe is quick to prepare and perfect for a healthy dessert option.
Calories: 250kcal
Cost: $8
Course: Dessert
Cuisine: American
Keyword: Berries, cheesecake, healthy

Nutrition

Calories: 250kcal | Carbohydrates: 35g | Protein: 6g | Fat: 10g | Sodium: 150mg