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Juicy stuffed chicken breast topped with cranberry sauce and melted cheese.
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Quick Christmas Stuffed Chicken Breast

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 pieces
Calories 350
A festive and easy-to-make stuffed chicken breast perfect for holiday dinners, combining cranberry sauce and mozzarella for a flavorful surprise.

Ingredients

Main ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 0.5 cup cooked cranberry sauce
  • 0.5 cup shredded mozzarella cheese
  • 2 tablespoons chopped fresh parsley
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons olive oil

Instructions 

  • Preheat oven to 375°F (190°C).
  • Slice pockets into chicken breasts and mix cranberry sauce, cheese, parsley, garlic powder, salt, and pepper.
  • Stuff chicken with mixture and secure with toothpicks.
  • Sear chicken in olive oil for 2-3 minutes per side.
  • Bake for 20-25 minutes, then rest and serve.

Notes

Secure stuffed chicken with toothpicks to prevent filling from spilling out during cooking.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, Holiday, stuffed

Nutrition

Calories: 350kcal | Carbohydrates: 20g | Protein: 45g | Fat: 12g | Sodium: 800mg