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Juicy shrimp coated in rich lobster sauce on a plate.
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Shrimp with Lobster Sauce

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Enjoy a delicious and quick seafood dish featuring juicy shrimp in a rich, savory lobster sauce, perfect for a satisfying meal in just 20 minutes.

Ingredients

Seafood

  • 1 lb pounds juicy shrimp (peeled and deveined)
  • 1 cup cups rich savory sauce (lobster sauce)

Instructions 

  • Heat a pan and cook the shrimp until pink, about 3-4 minutes.
  • Add the lobster sauce and simmer for 5 minutes.
  • Combine and cook for another 2-3 minutes until heated through.
  • Serve hot with rice or noodles.

Notes

For extra flavor, add a splash of soy sauce or chopped green onions.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: shrimp

Nutrition

Calories: 350kcal | Carbohydrates: 20g | Protein: 30g | Fat: 10g | Sodium: 900mg