Strawberry Spinach Feta Salad
A refreshing and vibrant salad combining the sweetness of strawberries, the earthiness of spinach, and the tanginess of feta cheese. Perfect as a light lunch or a side dish.
Ingredients
Salad
- 4 cups fresh spinach (washed and dried)
- 2 cups strawberries (hulled and sliced)
- 1 cup crumbled feta cheese
- 1/2 cup sliced almonds (optional)
- 1/4 cup red onion (thinly sliced)
Dressing
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- to taste Salt and pepper
Instructions
- Whisk together olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper. Set aside.
- Combine spinach, strawberries, feta, almonds, and red onion in a large bowl.
- Drizzle dressing over salad, tossing gently.
- Let salad sit for 5 minutes before serving.
Notes
Add grilled chicken or shrimp for a heartier meal.
Nutrition
Calories: 250kcal | Carbohydrates: 20g | Protein: 8g | Fat: 17g | Sodium: 200mg